Tue 15 Aug 2006
My Swiss friends shared the recipe with me. It is so easy to make and is a great meal for those hot summer evenings. (more…)
Recipes
Archived Posts from this Category
Tue 15 Aug 2006
An easy, refreshing, delicious salad for those vine-ripened tomatoes. Tomatoes, mozzarella, and basil!
Tue 13 Jun 2006
I got this recipe from my sister who got if from her sister’s mother-in-law (figure that one out). Anyway, it’s a great salad for a picnic or potluck.
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Tue 13 Jun 2006
Tue 30 May 2006
With Mornay Sauce, poached sole becomes elegant. Makes 2 servings.
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Tue 30 May 2006
Tue 30 May 2006
This broth makes salmon, halibut, cod, or other mild fish fit for a king or queen or even your mother-in-law.
Wed 17 May 2006
This is an amazing dessert. Bananas, rum, brown sugar, and of course — FIRE! Makes 2 servings.
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Wed 17 May 2006
I like this better than sweetened whipped cream on fruit desserts. You could use the old fashioned method, but then, if you’re like me, who wants to wait that long and who plans ahead. This is just as good and quick to make. Makes two 1/3-cup servings.
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Wed 17 May 2006
A favorite dessert topping. Makes two 1/3-cup servings.
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